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March is Nutrition Month. A perfect time to focus on healthy and affordable meals. Eating healthy food doesn’t have to be expensive or complicated. Our vegetable stir-fry is a simple and delicious way to enjoy a balanced meal. We use...
Healthy food can be simple and affordable. National Canned Food Month is a perfect time to show the power of canned protein. These foods are affordable, long lasting, and nutritious options for everyone. Canned proteins like tuna, chicken, and beans...
Most people think you can’t eat the foods you love and have a healthy heart. Second Harvest is here to tell you that isn’t true! You may think you should focus only on foods like leafy greens to promote heart...
Dry goods are the backbone of Second Harvest. These staples—such as rice, pasta, and beans – are versatile, nutritious, and long-lasting. We need them to fight hunger in our communities. While fresh foods are necessary, dry goods serve as the building...
Second Harvest Food Bank of Middle Tennessee’s mission is to nourish and empower people so they can thrive. Table of Contents Letter from the President & CEO How We Work 46 Years of Serving Tennessee Feeding programs Stories of hope...
Need a budget-friendly Thanksgiving recipe? We all need a delicious and affordable dish to complete our Thanksgiving. Second Harvest has your back. Try Chef Jamika‘s Maple-Glazed Brussels Sprouts. Chef Jamika is an expert in the kitchen. Her fun and friendly...
Women’s History Month is a special time here at Second Harvest for more reasons than we can count, but one of those reasons shines particularly bright: our Leadership Team is comprised entirely of women. The six women steering Second Harvest...
November: A Month of Awareness and Action Against Diabetes Did you know that November is National Diabetes Awareness Month? At Second Harvest Food Bank of Middle Tennessee, we’re at the forefront of addressing the crucial intersection of hunger and diabetes...
In order to provide our Middle and West Tennessee neighbors with the healthy, nutritious food they need — fresh produce, protein, dairy and eggs — Second Harvest Food Bank of Middle Tennessee depends on small, local farmers. Through the LFPA grant, we...
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